basic short rib recipe
basic short rib recipe

Hassle-free: A Basic Short Rib Recipe for a Satisfying Meal

12 minutes, 15 seconds Read

When it comes to making a delicious and satisfying meal, there’s nothing better than a hassle-free basic short rib recipe. This basic yet flavorful dish is sure to impress your family and friends without spending hours in the kitchen.

To start with, gather the following ingredients: beef short ribs, salt, pepper, garlic powder, onion powder, and your choice of barbecue sauce. Begin by preheating your oven to 325°F (165°C). Season the short ribs generously with salt, pepper, garlic powder, and onion powder. Place them in a baking dish, and then cover them with your favorite barbecue sauce.

Cover the baking dish tightly with aluminum foil and place it in the preheated oven. Allow the short ribs to cook for about 2.5 to 3 hours, or until they become fork-tender. Occasionally, baste the ribs with the drippings and sauce to keep them moist and flavorful.

Once the short ribs are done, remove them from the oven and carefully take off the aluminum foil. The ribs should be falling off the bone and coated in a delicious glaze. Let them rest for a few minutes to cool down, allowing the flavors to settle.

Now, it’s time to serve this mouthwatering dish! Arrange the short ribs on a platter, drizzling any remaining sauce from the baking dish on top. Garnish with fresh herbs if desired, such as parsley or chopped green onions.

This hassle-free short rib recipe guarantees a satisfying meal that everyone will love. The tender and juicy meat paired with the tangy barbecue sauce creates an explosion of flavor in every bite. So go ahead and give it a try for your next family dinner or gathering – and get ready for compliments!

basic short rib recipe
basic short rib recipe

Mouthwatering Short Rib Recipe for a Hassle-free Dinner

If you’re looking for a mouthwatering short rib recipe that will impress your dinner guests without causing too much stress in the kitchen, look no further. This hassle-free recipe is guaranteed to satisfy your cravings and leave you with a plate full of tender and flavorful short ribs.

To start, gather all the necessary ingredients, including short ribs, garlic, onions, carrots, red wine, beef broth, and a blend of your favorite spices. Heat some oil in a large pot and brown the short ribs on all sides to seal in the juices. Next, sauté the onions, garlic, and carrots until they become fragrant and slightly caramelized.

Add in the red wine and let it simmer until the alcohol has evaporated. Then, pour in the beef broth and spices, such as rosemary, thyme, and bay leaves, to enhance the taste. Cover the pot, reduce the heat, and let it simmer for a few hours, allowing the flavors to meld together and the short ribs to become tender and succulent.

Serve the mouthwatering short ribs with mashed potatoes, roasted vegetables, or a fresh salad for a complete and satisfying dinner. This hassle-free recipe is perfect for any occasion, and it’s sure to become a favorite in your household. So, put on your apron, grab your ingredients, and get ready to impress everyone with this delicious short rib dish.

Easy and Delicious Short Rib Recipe for a Stress-free Meal

If you are looking for an easy yet delicious recipe for a stress-free meal, look no further than this Short Rib recipe. With just a few simple ingredients, you can create a mouthwatering dish that will surely impress your guests. First, marinate the short ribs in a mixture of soy sauce, garlic, and brown sugar for at least an hour. Then, sear the ribs on both sides until browned. Next, transfer the ribs to a slow cooker and add some beef broth and red wine. Let it cook on low heat for several hours until the meat becomes tender and falls off the bone. Finally, serve the Short Ribs with a side of mashed potatoes and roasted vegetables for a complete meal. With its rich flavors and tender meat, this recipe is guaranteed to be a hit at your dinner table.

See also  Quick and Easy Short Back Ribs Recipe: Mouthwatering Tenderness in Every Bite!

Quick and Tasty Short Rib Recipe for an Effortless Dinner

When it comes to dinner, sometimes you just want something quick and easy without sacrificing taste. That’s where this quick and tasty short rib recipe comes in. With just a handful of ingredients and minimal effort, you can have a delicious dinner on the table in no time.

Start by searing the short ribs in a hot pan to lock in all the flavors. Next, coat them in a simple marinade made from soy sauce, garlic, and brown sugar. Let them marinate for a short while, and then pop them in the oven to finish cooking.

The result is tender, juicy short ribs with a perfect balance of sweet and savory flavors. Serve them over a bed of fluffy rice or alongside some roasted vegetables for a complete meal.

With this effortless recipe, you can enjoy a gourmet dinner without spending hours in the kitchen. So why not give it a try? Your taste buds will thank you!

Simple and Flavorful Short Rib Recipe for a Hassle-free Cooking Experience

If you’re looking for a simple and flavorful recipe that will wow your family and friends, look no further than this hassle-free short rib recipe. With just a few ingredients and minimal preparation, you can enjoy tender and mouthwatering short ribs in no time.

Start by gathering your ingredients: beef short ribs, soy sauce, brown sugar, garlic, and onions. Combine the soy sauce, brown sugar, and garlic in a bowl to create a marinade. Place the short ribs in a ziplock bag and pour the marinade over them. Seal the bag and let it marinate in the refrigerator for at least two hours, or preferably overnight.

When you’re ready to cook, preheat your oven to 325°F (163°C). Remove the short ribs from the marinade and discard the excess liquid. Heat a large skillet over medium-high heat and sear the ribs on all sides until they are browned. Transfer the ribs to a roasting pan and add the onions and marinade.

Cover the roasting pan with foil and bake for about three hours, or until the meat is tender and falls off the bone. Remove the foil during the last 30 minutes of cooking to allow the sauce to thicken.

Once the ribs are cooked, let them rest for a few minutes before serving. The result will be juicy and flavorful short ribs that everyone will love. Pair them with mashed potatoes, steamed vegetables, or a fresh salad for a complete meal.

With this simple and hassle-free recipe, you can impress your loved ones with minimal effort. Enjoy the rich and delicious flavors of short ribs without spending hours in the kitchen.

basic short rib recipe
basic short rib recipe

Effortless Short Rib Recipe: A Crowd-pleasing Meal Made Easy

If you’re looking for a crowd-pleasing meal that requires minimal effort, this effortless short rib recipe is the answer. Short ribs are known for their tender and flavorful meat, and with this recipe, you’ll be able to achieve a mouthwatering result without spending hours in the kitchen.

To start, gather your ingredients: short ribs, onions, garlic, beef broth, Worcestershire sauce, brown sugar, and spices. Preparing the ribs is simple – just season them with salt and pepper, then sear them in a hot pan until they develop a golden crust.

See also  Exciting and Appetizing Vegetable Dinner Menu: Explore the Healthy and Delicious World of Plant-Based Cuisine

Once the ribs are browned, transfer them to a slow cooker or Dutch oven. In the same pan, sauté onions and garlic until fragrant, then pour in beef broth, Worcestershire sauce, and brown sugar. Add the mixture to the slow cooker along with your favorite spices, such as thyme, rosemary, or paprika.

Cover the ribs with the sauce and let them cook on low heat for several hours, until the meat becomes tender and easily falls off the bone. The slow cooking process allows the flavors to meld together and results in melt-in-your-mouth short ribs.

This recipe is perfect for feeding a large crowd because once you put the ribs in the slow cooker, you can simply forget about them and focus on other party preparations. The end result will be a dish that is sure to wow your guests and leave them asking for seconds.

So next time you’re hosting a gathering or simply want a hassle-free but delicious meal, give this effortless short rib recipe a try. You’ll be amazed at how easy it is to create a flavorful and crowd-pleasing dish without breaking a sweat in the kitchen.

Hassle-free Cooking: How to Make a Delicious Short Rib Dish with Ease

Cooking can sometimes be challenging and time-consuming, but there are delicious dishes that can be prepared with ease. One such dish is a mouthwatering short rib meal. To make this hassle-free, start by gathering the ingredients: beef short ribs, salt, pepper, garlic powder, onion powder, Worcestershire sauce, and beef broth. Begin by seasoning the ribs generously with salt, pepper, garlic powder, and onion powder. Then, sear them in a hot pan until browned on all sides. Next, pour in Worcestershire sauce and beef broth. Cover the pan and let it simmer on low heat for 2 hours until the ribs are tender. This hassle-free cooking method results in a delicious short rib dish that will impress your guests and leave you wanting more.

Foolproof Short Rib Recipe for a Stress-free Cooking Session

Cooking short ribs can often be intimidating and time-consuming, but with this foolproof recipe, you can have a stress-free cooking session and a delicious meal.

Start by preheating the oven to 325°F (162°C). In a large dutch oven, heat some oil over medium-high heat. Season the short ribs generously with salt and pepper, and sear them in the hot oil until they are browned on all sides. Remove the ribs from the pot and set them aside.

In the same pot, add chopped onions, carrots, and celery. Sauté them until they are softened and slightly caramelized. Then, add garlic and cook for another minute. Pour in red wine, scraping the bottom of the pot to deglaze it.

Return the short ribs back to the pot, along with beef broth, tomato paste, thyme, rosemary, and bay leaves. Make sure the beef broth covers the ribs. If not, you can add more liquid. Cover the pot with its lid and transfer it to the preheated oven.

Allow the short ribs to cook for about 2.5 to 3 hours, or until the meat is tender and easily falls off the bone. Once done, remove the pot from the oven and skim off any excess fat from the surface of the sauce.

Serve the short ribs with the rich sauce over a bed of mashed potatoes, polenta, or your favorite side dish. The meat should be incredibly tender and flavorful, melting in your mouth effortlessly.

This foolproof recipe guarantees a stress-free cooking session and a melt-in-your-mouth experience. Enjoy a comforting and satisfying meal without any hassle!

See also  Discover the Mouthwatering Delights of Boiled Beef Short Ribs: A Must-Try Dish for Meat Lovers

No-fuss Short Rib Recipe: A Simple yet Satisfying Dinner Option

Looking for a quick and tasty dinner option? Look no further than this no-fuss short rib recipe. With just a few simple ingredients and minimal prep time, you can create a satisfying meal that will please the whole family.

To start, gather your ingredients: bone-in short ribs, onion, garlic, beef broth, soy sauce, brown sugar, and your choice of seasoning. Heat a large pot or Dutch oven over medium-high heat and sear the ribs on all sides until browned and crispy.

Next, sauté the onion and garlic until softened, then add the beef broth, soy sauce, brown sugar, and seasoning. Place the seared ribs back into the pot and bring to a simmer. Cover and cook on low heat for several hours, allowing the flavors to meld and the meat to become tender.

Serve the short ribs with your favorite side dishes and enjoy a hassle-free dinner that is sure to please. The meat will be fall-off-the-bone tender, with a delicious savory-sweet flavor that everyone will love. This recipe is perfect for those busy weeknights when you want a satisfying meal without all the fuss. Give it a try and taste the simplicity and deliciousness for yourself.

Hassle-free Comfort Food: Delicious Short Rib Recipe for Cozy Meals

Short ribs are a comforting and satisfying dish that can easily become a go-to for cozy meals at home. This delicious and hassle-free recipe will surely impress and leave your taste buds wanting more. Start by searing the ribs in a hot pan until they develop a nice crust. Then, add onions, garlic, and your preferred mix of herbs and spices. Deglaze the pan with a full-bodied red wine and let it simmer for hours. The result is succulent and tender meat that falls right off the bone. Pair it with creamy mashed potatoes or buttery noodles for the ultimate comfort food experience.

basic short rib recipe
basic short rib recipe

Quick and Easy Short Rib Recipe: A Go-to Meal for Busy Days

On busy days when time is limited, a quick and easy short rib recipe is a go-to meal that never disappoints. With just a few basic ingredients and minimal effort, you can create a flavorful and satisfying dish. Begin by marinating the short ribs in a mixture of soy sauce, garlic, honey, and your preferred spices. Let the ribs sit for at least thirty minutes to absorb the flavors. Next, sear them in a hot skillet until nicely browned on each side. Transfer the ribs to a slow cooker and add beef broth. Cook on low for several hours until the meat becomes tender and falls off the bone. Finally, serve the succulent short ribs with a side of mashed potatoes or steamed vegetables. This simple yet delicious recipe is perfect for busy days when you want a hassle-free meal that doesn’t compromise on taste.

In conclusion, this basic short rib recipe offers a hassle-free way to create a satisfying and delicious meal. By following a few simple steps, you can elevate this cut of meat into a memorable dining experience. Start by searing the short ribs to lock in their flavors, then braise them slowly to achieve tenderness. The combination of aromatic vegetables, savory beef broth, and herbs infuses the ribs with rich flavors. The result is tender, succulent meat that falls off the bone. Serve alongside your favorite sides, and you’ll have a restaurant-quality meal that is sure to please even the most discerning palate. Whether it’s a casual dinner or a special occasion, this recipe is a reliable choice for a flavorful and hassle-free dining experience.

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